Nov 01, 2021 · EASY, CHEESY SCALLOPED POTATOES RECIPE. My grandma was known for her comfort food cooking. From authentic German Spaetzle and Hungarian dishes to American classics like these Easy Cheesy Scalloped Potatoes, each recipe she cooked was her pride and joy.. In our family she was known for certain dishes, like her Shortcut German Potato Salad and … Nov 30, 2017 · Spread ¼ of the sliced potatoes in an even layer on the bottom of the pan. Sprinkle the potatoes with ⅛ teaspoon salt, then top with 1 minced garlic clove, ¼ cup of grated Parmesan cheese, ¼ amount of thyme leaves (removed from sprigs). Top with ¼ cup of heavy creamy, pouring it evenly over the potatoes. Nov 07, 2018 · Make garlic roasted potatoes, rosemary roasted potatoes (two of my favorite seasonings), or even just good ole’ salt and pepper. These herb roasted potatoes come out of the oven so full flavor, with the perfect level of crispiness. I love how olive oil and a couple of herbs is enough to create the perfect side dish! Aug 19, 2021 · How to Make Scalloped Potatoes with Cheese. Preheat the oven to 400F and to a 9×13-inch casserole dish or baking pan, arrange thinly sliced and peeled potatoes upright in the pan along one of the long edges. Sep 13, 2018 · Simply seasoned, easy oven roasted potatoes make the ideal side dish for a meat and potatoes dinner. A high baking temperature makes the potatoes sizzle and brown nicely. You may also like our oven baked cheesy potatoes! Easy Oven Roasted Potatoes What’s your meal planning strategy? In the 17 years I’ve been married, I’ve tried… The flavor of Idahoan’s best, now in an ultra-convenient pack. Our instant mashed potatoes are always made with 100% Real Idaho potatoes make for a classic favorite. Perfect for a variety of wholesome recipes, Idahoan Roasted Garlic Mashed Potatoes are … Nov 10, 2018 · How To Make Roasted Potatoes: To make this crispy roasted potatoes recipe, simply: Dice your potatoes: An even 3/4-inch dice, more or less. Soak in cold water: Soak the potatoes in cold water for at least 30 minutes. Then rinse, drain and thoroughly pat dry. Toss with oil: Transfer potatoes to a dry bowl, and toss evenly with oil. Yum! I roasted my garlic for 20 minutes in 1/2 the olive oil required (I thought that it was a bit much). I also added nearly a cup of milk, (because we like them creamy). Make sure you buy the larger garlic bulbs if you are looking for more garlic flavor, and maybe leave the skins on 1/2 of the potatoes as the previous reviewer suggested. Nov 29, 2021 · These scalloped potatoes feature a double layer of sliced potatoes, creamy sauce, and cheddar cheese. They are such a classic and delicious side dish, you can’t go wrong adding them to any meal. From family dinners to holidays and potlucks, these scalloped potatoes are always a great option. Small new potatoes are roasted alongside whole cloves of garlic and then tossed in the sweet, creamy roasted garlic, making a simple and tasty side dish. Aug 22, 2020 · Deliciously cheesy scalloped potatoes are full of garlic flavour and parmesan cheese! Soft and tender potatoes smothered and enveloped in a thick and creamy garlic sauce, layered with mozzarella cheese for a cheesy string then crisped with your oven broiler or grill to get a crispy, cheesy top layer. Jun 02, 2021 · Scalloped potatoes are great for a holiday side dish (Thanksgiving, Christmas, Easter, etc.), but they're just as doable and delicious for an everyday occasion. Thinly sliced potatoes are cooked in a garlicky cream mixture which thickens in the oven for irresistible layers of potato heaven. Jan 16, 2019 · Scalloped potatoes baked in a creamy garlic and herb sauce. Thin slices of Yukon gold potatoes create tender layers in this casserole. A crowd-pleasing and easy side dish! Feb 26, 2012 · I'm having company to watch the oscars and I'm taking the easy way out. I actually don't mind boxed scalloped potatoes for the ease. I'm serving them with beef tenderloin and roasted asparagus. Is their anything I can add to yield a better consistency or flavor? Gruyere? Roasted garlic? cayenne?